[February 22, 2014 Part 1 (1:19:50 mark)]
Caller: It says in the patent that the iCell allows nutrition to be more completely utilized in the human body.
iON: Yes.
Caller: Can you describe the process that’s occurring there? And also, what would the impact of that be on… let’s say, this candida thing that we bump up against?
iON: You know how you can take a simple basic grain – a basic ribose – or sugar – and process it just from some grass or something green. And you can process that – and actually either create or isolate alcohol from it – and it changes. So, it’s a different type of complex sugar. Well, once you get to the Super Sugar – it allows the body to actually process nutrition completely – because it basically has nothing to do with the nutrition. It has to do with preparing the vessel. I am not talking about non-stick skillets. I am talking about like an iron skillet that’s well seasoned – things don’t stick to it – it goes right through. The same thing with this – it allows your body to get all of the good out of whatever it is that you’re consuming – and let the rest of that go. OK, now, the other side of the question was to deal with the process by which it changes the metabolism of how your body metabolizes nutrition or nutrients? Which was it, or both?
Caller: Nutrition.
iON: Your body… you pour it through the sieve – it’s a fine sieve – it’s a broad sieve. What the RnA Drops do is they open both – the large sieve, which basically, you are talking about the gall bladder. You’re going to find very few people, who are actively engaging the RnA Drops, will rarely have any issue with their gall bladder – it opens that. Now, that’s not a treatment for gallbladder problems.
[September 27, 2014 Part 1 (43:01 mark)]
Susana: You, also, said before… commenting on a question about cell absorption – that we can’t run a negative pH and have gut issues.
iON: That’s right! That’s right! That’s right! That’s right! Probiotics don’t change an antibiotic.
Susana: And you, also, said that the changing environment is not going to include agriculture or food as we know it -we don’t need it.
iON: You already don’t eat it – you don’t eat food – food eats you.
Susana: My question then is: water is usually important to maintain food production?
iON: Well, that’s changing. See, that’s why they’ll say: “Everything you put in your body causes you to be obese and diabetic”. Everything is changed because of the new sugar – you must have the new sugar. If you don’t come to the new sugar, you’re not going to have it. So, sugar substitutes are the pornography of the coitus world – those are not genuine – OK, they’re imitation. We can see Dr. Dean’s arm slipping out of our sleeve: “It satisfies the body’s craving for sweetness, but it doesn’t do any good as far as allowing the body to metabolize sugars. It’s better to have a little of the sugar rather than the imitation sugar – specifically aspartame”. We can hear her blowing now!
Dr. Dean: Ha! Ha! Ha!
iON: We don’t care! We say eat strychnine – but it don’t bother us. The point is that’s the counterfeit issue that they’re trying to find the answer to. Meanwhile, your body is craving … it is looking for the stone… Isom Lee [a gospel singer – Ed.]!
[Negative pH/Specific gravity iON on “PAYDAY” November 9, 2014 (25:163 mark)]:
Jean: Carbon dating is no longer accurate anymore.
iON: Well, once you get the right amount of Super Sugar, it will really change carbon dating. When you make the radial isotope of hydrogen 197 stable, it changes everything. It makes the C122 [Carbon – Ed.] completely euphoric – it allows the rocks to cry out.
